This is an easy recipe to use the bananas growing on the palm in our garden!
•4 ripe bananas
•½ cup (1 stick) melted butter
•¾ cup white sugar
•1 tsp vanilla
•1 tsp cinnamon
•½ tsp nutmeg
•½ tsp salt
•1 tsp baking soda
•1 tsp baking powder
•1½ cup flour
1.Preheat oven to 350 degrees F.
2.Line muffin pan with liners or spray a light coating of oil.
3.Mash bananas in a large mixing bowl.
4.Mix in butter, egg, sugar, vanilla, cinnamon, and nutmeg until well incorporated.
5.Slowly fold in salt, baking soday & powder, and flour until just combined.
6.Evenly distribute in muffin pan.
7.Bake for 25-30 minutes and remove from pan and let rest on wire rack.
8.Serve warm or save for another day.